Still a Runner

A Blog by Mary Lou Harris

Archive for Friendship Force of Solothurn

Walking in Solothurn – Day 5 and Farewell

Our final day hiking began with a train from Solothurn to Deitingen where we walked through a lush forest to the lake of Inkwil.

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The pilings in this lake area are a Unesco world heritage site, originally houses on stilts now primarily underwater due to changes in environment over the thousands of years since the houses were built.

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After another hour of walking we came to a clearing in the forest where two Friendship Force of Solothurn volunteers Susan and Martin surprised us with a forest luncheon.

 

We learned how to properly score a sausage prior to placing over the fire.

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Jürg demonstrated the proper technique to score a sausage to achieve the desired appearance.

Bidding goodbye to Susan and Martin, we continued out of the forest and were again on open trail where we came upon the Lake of Aeschi, a lovely tourist stop suitable for swimming and having a beverage on the lawn that banks to the lake.

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A beautiful afternoon of sun and water followed by a farewell dinner with many thank you and good-byes, and of course music of the region. 

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Tomorrow, we leave this wonderful hive of hikers to cast ourselves to various destinations. Some will continue to travel in Europe, others like myself will be returning to our homes.

I will miss the door-to-door public transport that Switzerland offers. Among the first departures in the morning, I catch the earliest bus at our stop. The bus drops me at the Solothurn train station where I then board the train for arrival at the station in the Zurich Airport, finishing my morning commute with  a walk through security and on to my airline’s gate.

Many thanks, Friendship Force of Solothurn for a hospitable and healthy journey.

 

 

 

 

 

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Walking in Solothurn – Day Four atop Weissenstein

On the fourth and perhaps my favorite day of our walk, we board the train from Solothurn to Oberdorf. There we hop on the gondola and ride to the middle station at Nesselboden for this beautiful mountain in the Juras chain, Weissenstein.

 

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We did well, needing only one rest break on our way to the top.

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The cattle grazing along the mountainside are responsible for the wonderful cheese and other dairy products we are enjoying during our stay.

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Although rain was predicted, we don’t see any until we reach the summit where a fresh mist was coming down.

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We watch a hand glider preparing to take flight

From the top of Weissenstein, Lucie leads us on a path that dips down several hundred feet to the Sennhaus restaurant.  There we enjoyed a well-earned lunch of sausages and potatoes. 

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With our wonderful guide Lucie, dark clouds overhead at the top of Weissenstein.

Our trip down was shorter and steeper, and soon we were back to the gondola for a quick trip to the base of the mountain.

 

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On our return to Solothurn, we joined in at the Cheese Market. We made our way through animals, hay bales, vegetables and an array of Swiss cheeses and chocolates to sample and buy.

After a long day, we hike back to the hotel to prepare for our final day of walking and hiking. 

Thank you for a splendid day, Lucie, Karin, Urs and Jurg, our Swiss friends.

Walking in Solothurn – Day Three along the River Aare

 

Today, before our walk along the River Aare, we spend a bit of time with a historic walk through this lovely baroque town. There are three remaining gates to the city and we also see portions of remaining Roman wall jutting from the corner of a trendy shop.

 

The Solothurn Cathedral (Cathedral of St. Ursus, an early martyr of the church), was originally built in the early middle ages with changes over the centuries including a rebuild in the 1700’s. 

 

 

The detailed history and design is worthy of a guided tour when you make your visit to Solothurn. As is the Church of the Jesuits, a relative newcomer built in the late 1600’s with a stunningly breathtaking interior.

 

 

We don’t leave the town center before seeing some of the many clocks, including one representing the cycle of life/renewal and death, a musical clock, and an 11-hour clock (the number 11 having a special designation in Solothurn – 11 steps to the cathedral, 11 of almost everything with a historical significance).

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Leaving town, we follow the River Aare, passing cattle in pasture meadows, fields of crops as well as some industrial buildings along this lane.

 

The stork settlement at Altreu was a delight. In September, many of the young storks had already flown south. Those too old to make the trip stay to winter here.

 

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Having hiked just over six miles from Solothurn, we boarded a boat  on the River Aare for our return and to meet our dinner hosts.

Our day ended with small group dinners hosted by local Friendship Force members. My good fortune was to be included in a dinner in the neighboring city of Bern where we dined at the home of Urs and Ursula. We were treated to wonderful food, including dishes incorporating grapes, figs and apples from their garden. After enjoyable conversation and cuisine, we returned to Solothurn by auto. (Urs had rented an auto by the hour, a common practice when several people are traveling or large items must be transported. Otherwise, the order of the day is convenient bus/train combinations to get from town to town.)

Many thanks to our dinner hosts as well as day hosts Tamara, Kurt, Lucie and Jürg. Sleep tight and prepare for Day 4 – hiking up Weissenstein.